-Very relaxing, modern, well-kept and clean property
- Enjoyed the gorgeous beach, no seaweed, soft sand, minimal rocks fun to snorkel and see variety of tropical fish
- Lots of chairs/ space to relax, lay-out and soak up the sun, both quite and busy pools something for everyone to enjoy including families and kids
-we were surprised to not have any shrimp or Mahi-Mahi at the Buffet, they only served Basa, Snapper, Calamari
-Dinner selection was under-whelming and a lot of guests felt the same way, not too many seafood/veg options
-It is currently Lobster season (Aug 2024) and we were surprised to not see any lobster based dishes served in the Buffet only if you pay extra you can have lobster
-I have had shrimps, lobster or other seafood in every island I have visited (Jamaica, Mexico, Cuba, DR, Bahamas) that was disappointing
-if you want saltfish and bake you need to make it to the Breakfast Buffet by 8am-8:30 a.m. also it was filled with cabbage carrots and not really authentic
-Unfortunately, the staff were not as friendly and accommodating as other islands